FAST WORLDWIDE SHIPPING

365 DAYS RETURN POLICY

5% OFF FOR NEWSLETTER-SIGN UP

NO CUSTOMS FEES TO THE UK

Back
Other

Fillet knives

Prepare fish and delicate meats like a professional with a high-quality fillet knife in a stylish design. Here at Nordic Nest, you will be able to find a large variety of designer fish fillet knives with sharp specialised blades for precise cutting and slicing for the best cooking results.
14 results sorted by  
Popularity
Miyabi 5000MCT Sujihiki filet-knife - 24 cm - Miyabi
Miyabi
Miyabi 5000MCT Sujihiki filet-knife, 24 cm
$362.50
Stocked according to demand
Satake Houcho filé knife - 21 cm - Satake
Satake
Satake Houcho filé knife, 21 cm
$55.90$64
In stock
Saceilinge Houcho Flexibel filet-knife - 17 cm - Satake
Satake
Saceilinge Houcho Flexibel filet-knife, 17 cm
$49$71.50
Only a few left
SALES
-31%
Kai Wasabi Black filé knife - 18 cm - KAI
KAI
Kai Wasabi Black filé knife, 18 cm
$96.90
Stocked according to demand
Norden filé knife - 20 cm - Fiskars
Fiskars
Norden filé knife, 20 cm
$155
Only a few left
Miyabi 6000MCT Sujihiki knife - 24 cm - Miyabi
Miyabi
Miyabi 6000MCT Sujihiki knife, 24 cm
$232.50$311.50
Only a few left
SALES
-25%

Kitchen textiles

up to 30% off

Miyabi 5000MCD Sujihiki filé knife - 24 cm - Miyabi
Miyabi
Miyabi 5000MCD Sujihiki filé knife, 24 cm
$535$596.50
Stocked according to demand
Zwilling Gourmet filét knife/meat knife - 20 cm - Zwilling
Zwilling
Zwilling Gourmet filét knife/meat knife, 20 cm
$50.50$68.50
Only a few left
SALES
-26%
Zwilling Gourmet filét knife - 18 cm - Zwilling
Zwilling
Zwilling Gourmet filét knife, 18 cm
$62.50
Only a few left
Functional Form filet knife - 22 cm - Fiskars
Fiskars
Functional Form filet knife, 22 cm
$22.50$29.90
In stock
SPECIAL OFFER
Zwilling Gourmet filét knife/meat knife - 16 cm - Zwilling
Zwilling
Zwilling Gourmet filét knife/meat knife, 16 cm
$55$62.50
Only a few left
SALES
-12%
Hard Edge filét knife 22 cm - stainless steel - Fiskars
Fiskars
Hard Edge filét knife 22 cm, stainless steel
$55$64
In stock
Comfort filet knife - 20 cm - Tefal
Tefal
Comfort filet knife, 20 cm
$17.90$20.90
Only a few left
SALES
-14%
Saceilinge No Vac meat knife - 21 cm - Satake
Satake
Saceilinge No Vac meat knife, 21 cm
$61.90
In stock

Fillet knives – perfect for fish and delicate meats

Fillet knives are characterised by their thin flexible blades which are especially suitable for removing the bones and skin from meat. They are mostly used for precise cutting of delicate meats such as fish.

Here you will be able to choose from a range of professional fillet knives in a variety of styles, from specialised Japanese fillet knives to practical fillet knives with ergonomic handles.

Fillet knives with a trailing point blade

Fillet knives often have a trailing point blade, which is a blade that slightly curves upward from the handle to the tip. This design provides a larger curved area or "belly" of the blade, which makes the knife ideal for precise slicing or skinning fish.

Fillet knives with a trailing point blade are perfect for delicate cuts and allows for extra precision when separating the skin from game or fish.

Which brands are the most popular for fillet knives?

In our assortment you will be able to find a large assortment of high quality fillet knives by many popular brands.

Top 3 brands for fillet knives

How long are fish fillet knives?

The blade of a fish fillet knife is generally between 15 cm to 24 cm long. The length of blade that will be most suited for your purpose should depend on the types of fish you most often prepare.

Fillet knives with ergonomic handles

For maximum comfort, brands such as Fiskars and Tefal offer practical and ergonomic fillet knife designs with a secure grip and soft handle that make it easy to fillet.

The right care for your fillet knife

With the correct care, your fillet knife will last longer and stay in excellent condition. It is therefore important to check the cleaning and storing instructions provided by the suppliers.

How to clean your fillet knife

Not all fillet knives should go into the dishwasher and some fillet knives, such as those with wooden handles, need to be washed by hand.

It is best to dry the fillet knife directly after washing to keep it in the best condition.

Storing your fillet knife

To keep the blade of your fillet knife sharp and in good condition, it is recommended to store it in a knife block or magnetic knife strip. Avoid storing it loose in your kitchen draw as this can cause damage to the fillet knife blade.

Nordic Nest uses cookies to give you a better and more secure customer experience, to personalise content and adverts and to analyse the traffic on the website. We may also share information about your use of the site with our partners on social media, marketing and analytics. You confirm that you have read our cookie policy and agree to our use of cookies by clicking "Accept & close".

Read more