Zwilling Tanrei chef's knife Gyutoh 20 cm

Damascus-black

Zwilling Tanrei chef's knife Gyutoh 20 cm is a masterful creation from Japan’s knife capital Seki. It is crafted from 101 layers of premium steel with an FC-63 core, providing outstanding hardness and flexibility at 63 HRC. The blade is sharpened using the Honbazuke method for extreme sharpness. The handle is adorned with high-quality Micarta and a beautiful, unique Damascus design. The slim bolster profile makes it ideal for Asian cutting techniques, while its appealing appearance completes this tool that stands for precision and edge retention. Perfect for both home cooks and professionals.